Captivated by the pages in Gap Creek devoted to the slaughtering of a hog and the rendering of its fat, I have shown that passage to several people who, after reading that one section, immediately proceeded to read the whole book in less than a day or two.
I was taken aback by how interesting I found it to read such raw detail about a process that I would have absolutely no opportunity or desire to participate in, but the detailed prose made me feel so familiar with the unpleasant work that I could almost smell it. This was the first time I noticed myself so engrossed in a story that I felt as if I could be there, working as hard as Julie Harmon; in fact, I wanted to be able to work as hard as Julie. I would not wish upon myself the hardships or poverty of her turn-of-the-century Appalachian life, but I envied her character’s drive and unquestioning energy to do what’s necessary. Our lives these days are often rife with options, the easy route freely taken without the consequences of starvation or loss of life too common a hundred years ago. I’ve witnessed older members of my family who work with such force and have never found within myself such stamina. Today, I suppose it can be found most often in elite athletes, willing to push their bodies to their absolute limits.
Even in Julie’s day, and among her family members, she is an uncommonly strong and intensely diligent workhorse, so much so that this quality stands out more than beauty for good-looking Hank, who stuns her by offering his proposal of marriage. Their married life proves to be fraught with unforeseen challenge and misadventure. At times, it seems that their life could not possibly get worse but then it surely does. The reading of Gap Creek is an experience you will not forget or regret.
Look for Gap Creek in the WRL catalog.
I eagerly await the upcoming release in late August of the follow-up novel, The Road from Gap Creek.